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Bar Menu

Appetizers

Calamari

semolina dusted, flash fried, served witha spicy tomato fume & lemon basil aioli

Smoked Trout

fresh dill cream cheese, sliced green apples, grapes & french bread

Duck Spring Rolls

crispy rolls over lo-mein, topped with a sweet chili coconut sauce

Artichoke Dip

classic dip with spinach & parmesan, served with grilled pita

Salads

House

mixed greens, tomatoes, onions, carrots, cucumber

Baby Spinach

blue cheese, michigan dried cherries, sliced red onions, toasted pine nuts & white balsamic vinaigrette

Classic Ceasar

fresh shaved parmesan, garlic croutons

Mediterranean

mixed greens, roasted red peppers, artichoke hearts, tomatoes, kalamata olives & feta with red wine vinaigrette

Small Plates

Petite Filet

truffled red wine risotto, caramelized shallot and goat cheese sauce

Salmon

Applewood smoked bacon wrapped, creamy smoked tomato spinach and crispy leeks

Pork Tenderloin

cumin-brined served w/chipolte mashed potatoes & sauce pipian

Sandwiches etc.

Fish & Chips

icelandic fried cod & crispy potatoes with a poppy slaw & green chili tartar

Chicken Sandwhich

grilled chicken breast with bacon, green chili, cheddar and chipotle aioli served with fries
Burger house-made 8oz burger, with cheddar or blue cheese, add bacon $1, grilled onions or green chili .50

Happy Hour Burger

house-made cheeseburger served with fries available from 4-6pm everday

For Reservations Call 970-247-3527

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